Adirondack Limited Ingredient Pork & Lentils Recipe Weight Management Grain-Free Dry Dog Food, 4-lb bag

Pork, Pork Meal, Lentils, Peas, Fava Beans, Tapioca Starch, Chickpeas, Canola Oil (Preserved With Mixed Tocopherols), Natural Flavor, Flaxseed, Menhaden Fish Oil (Preserved With Mixed Tocopherols), Dried Alfalfa Meal, Dried Plain Beet Pulp, Dl-Methionine, L-Lysine, Dicalcium Phosphate, Coconut Oil (Preserved With Mixed Tocopherols), Monosodium Phosphate, Choline Chloride, Glucosamine Hydrochloride, Taurine, Salt, Fructooligosaccharide (Fos), Chondroitin Sulfate, Coconut Flavor, Yucca Schidigera Extract, Vitamin E Supplement, Ascorbic Acid, Niacin Supplement, Organic Dried Kelp, D-Calcium Pantothenate, Riboflavin Supplement, Biotin, Vitamin B12 Supplement, Thiamine Mononitrate, Vitamin A Acetate, Pyridoxine Hydrochloride, Citric Acid, Vitamin D3 Supplement, Folic Acid, Ferrous Sulfate, Zinc Sulfate, Zinc Proteinate, Iron Proteinate, Copper Sulfate, Zinc Oxide, Manganese Sulfate, Manganese Proteinate, Copper Proteinate, Manganous Oxide, Sodium Selenite, Calcium Iodate, Dried Fermentation Product (Dried L. Casei Fermentation Product, Dried L. Acidophilus Fermentation Product, Dried B. Animalis Fermentation Product And Dried L. Reuteri Fermentation Product).

3341 kcal/kg, 379 kcal/cup

Every dog is unique. Feeding requirements vary based on breed, age, environment, and activity level. Use our feeding guide and adjust as needed. To determine meal portion sizes, divide the total amount suggested per day by the number of daily feedings. Always supply fresh, clean water for your pets. These are quantity suggestions. The amount you feed your pet can vary, depending greatly upon the breed, activity level, metabolism, and your preferences.

Please remember to transition your pet's food gradually. Begin the transition by mixing their current and new food together. Decrease the amount of the current food while increasing the amount of new food over a seven-day period. By transitioning slowly, your pet will experience fewer digestive issues and better acceptance of the new food.